About Phyllon
Micro-Bakery, Café & Patisserie
Phyllon is a modern micro-bakery, café and patisserie inspired by the rich tradition of Greek pastry and the simplicity of well-crafted food throughout the day.
At the heart of our kitchen are handmade pies and bougatsa, prepared with delicate phyllo, alongside freshly baked breads, croissants, focaccia, and sandwiches.
A modern all-day bakery experience
Phyllon is a modern micro-bakery, café and patisserie inspired by the rich tradition of Greek pastry and the simplicity of well-crafted food throughout the day.
At the heart of our kitchen are handmade pies and bougatsa, prepared with delicate phyllo, alongside freshly baked breads, croissants, focaccia, and sandwiches.
From breakfast to all-day comfort
Our menu moves naturally from breakfast and brunch to light all-day dishes, complemented by eggs and carefully selected ingredients.
Freshly brewed coffee and a curated drinks menu make Phyllon a warm and welcoming place to enjoy from morning to evening.
Greek pastry meets classic patisserie
Our sweets balance Greek tradition and classic patisserie — from baklava and portokalopita to Basque cheesecake, brownies, tarts, and cinnamon rolls.
Greek beverages, craft beers, wine, and spritz complete a warm and welcoming all-day experience.
Freshly made. Carefully crafted. Served all day.
